Zesty Garlic Dip

This easy to make garlic dip has a wonderful garlic flavor. Tastes great on baked potatoes, wraps, meatloaf, stews, sauces and more. The possibilities are endless. Love homemade garlic bread? Add to buttered French bread and broil for a great quick and easy garlic bread.

Cold Dip Mixing Instructions: Combine with 1 cup sour cream and 1 cup of mayonnaise. Chill at least 3 hours or overnight for full flavor to develop.

Hot Dip Mixing Instructions: Combine 1 cup of sour cream, 8 oz. softened cream cheese, and 4 oz. of shredded cheese. Heat in a slow cooker until melted. You can also bake in an oven at 350 degrees until bubbly or heat in a microwave safe dish for 3 minutes. Stir and serve.

Contains Wheat, Soy

Ingredients:?Garlic, dehydrated onion, red pepper, corn syrup solids, salt, caramel color, garlic, sugar, spices, soy sauce (wheat, soybean, salt, maltodextrin, caramel color), palm oil, tamarind, natural flavor, sulfiting agent), parsley, salt, paprika, garlic, spices, onion, sugar, contains mustard, salt, spices, citric acid, sugar, onion powder, may contain 2% or less of canola oil, silicone dioxide, FD&C yellow #5, garlic powder, lemon oil, BHA.

Allergen Warning: Made in a facility that uses tree nuts, soy milk, products, and wheat products.

Net WT. 0.45 oz. (13g)