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Bread and Rolls

Millie

A bit of bread and buttering up, will do me just fine!

No-Knead Oatmeal Bread

Hands on Time: 10 minutes
Baking Time: 45 minutes
Total Time: 2 hours 10 minutes
Yield: 1 loaf

Fast, easy with added soy protein and oat goodness.

No-Knead Whole Wheat Bread

Hands on Time: 20 minutes
Baking Time: 25-30 minutes
Total Time: 1 hour 15 minutes including rise time
Yield: 1 medium loaf

No excuse not to make bread with this super simple, delicious recipe!

Cranberry English Muffin Loaf

Hands on Time: 20 minutes
Baking Time: 25 minutes
Total Time: 1 hour 15 minutes including rise time
Yield: 2 medium loaves

Great texture, quick and easy. This can even be baked in the micro-wave! Lovely for holiday breakfast.

No Knead Onion Bread

Hands on Time: 25 minutes
Baking Time: 35 minutes
Total Time: 2-1/2 hours
Yield: 1 loaf

A moist, flavorful and beautiful braided bread for any special occasions.

Sesame Sandwich Buns

Hands on Time: 15-20 minutes
Baking Time: 15 minutes
Total Time: 1 hour 15 minutes
Yield: About 15 buns

Very easy and quick to make! Makes any filling a deli sandwich!

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War Eagle Dinner Rolls

Hands on Time: 20 minutes
Baking Time: 15 minutes
Total Time: 2 1/2 hours including rise time
Yield: 36 rolls

Moist, yummy rolls! These are the perfect dinner rolls for your traditional family celebrations.

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Honey Whole Wheat English Muffins

Hands on Time: 20 minutes
Baking Time: 10-12 minutes
Total Time: 2-1/2 hours including rise time
Yield: 8-10 muffins

Summertime bread. Baked in a skillet or on a griddle so you have no hot oven to heat the house! Yummy! Eggs Benedict!  These are made with 50/50 white and whole wheat flour to make the perfect blend of wholesome and tender. Honey adds a subtle sweet note.

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Sweet Basil Herb Puffs

Hands on Time: 20 minutes
Baking Time: 15 minutes
Total Time: 2 hours including rise time
Yield: About 15 rolls

The cottage cheese adds extra protein and the onion and basil make these light rolls aromatic and wonderfully delicious. Very low in fat!

Cornmeal Light Rolls

Hands on Time: 15 minutes
Baking Time: 20 minutes
Total Time: 2 hours 45 minutes including rise time
Yield: About 24 rolls

Fantastic chewy cornmeal rolls with no added fat!

Feather-Light Refrigerator Rolls

Hands on Time: 10-12 minutes
Baking Time: 12-15 mintues
Total Time: Up to 7 days!
Yield: 36 rolls

Keep this dough in the refrigerator for up to 7 days and bake fresh for dinner.

War Eagle Mill, Arkansas in the Fall

War Eagle Mill


11045 War Eagle Rd | Rogers, Arkansas 72756
Map & Directions
Open Daily: March 19 - Jan. 1 | 8:30 am - 5:00 pm
See Restaurant Hours (Breakfasts on Weekends Only)
Winter Hours: | Closed.
1-866-492-7324 | Contact