Quinoa-Shrimp Salad

Quinoa-Shrimp Salad

Quinoa (keen-wah) has a delicious flavor and a very high protein content of up to 20%. This salad is a feast for the eyes as well as the taste buds. It’s a great opener...
Hot Dog Roll-Ups

Hot Dog Roll-Ups

A new twist on an old favorite. And a great way to use those leftover breakfast pancakes!
Mom’s Cream Pies

Mom’s Cream Pies

Making the filling for cream pies is quite simple but does require some time. To this basic custard, add different ingredients for a banana, chocolate, lemon, or...
Whole Wheat Sour Cream Turnovers

Whole Wheat Sour Cream Turnovers

A rich, tender, and delicious pastry. Prepare the pastry ahead of time as it must be chilled before filling.
Southwestern Grits & Black Bean Burgers

Southwestern Grits & Black Bean Burgers

Makes a delicious dinner burger and a great way to use leftover grits! Kick up the veggie burger a notch by adding leafy lettuce, a big slice of tomato, and a toasted...
Quiche Pastry

Quiche Pastry

The right crust for your favorite Quiche filling!
Mom’s Cream Pies

Pinto Bean Pie

Be the first on your block to serve this unusual and delicious pie that will have your friends and family amazed!
Mom’s Cream Pies

Grain Meatless Loaf

So good and hearty and heart-healthy!
Mom’s Cream Pies

Fiesta Bake

Quick and easy starting with WEM Biscuit Mix.
Mom’s Cream Pies

Creamed Chicken over Cornbread or Biscuits

A quick and easy, hot, and delicious dinner dish.