Quick N’ Easy Cinnamon Roll

Baking Time: 20 to 25 minutes

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Rating: 3.6/5 (7 votes cast)

Is there anything better than a warm cinnamon roll?  How about a quick and easy warm cinnamon roll?!!




  • 1 1/2 cup powdered sugar
  • 1 Tbsp milk



Bread Machine: Pour 1 ¼ cups warm water and hot roll mix into machine. Sprinkle yeast on top and follow machine instructions for dough.  When cycle is completed, remove dough with greased spatula.

Conventional Oven: In bowl, stir in yeast and 1 ¼ cup warm water. Blend in mix. Place dough on floured surface and knead for 5 minutes.

  1. Roll out dough into 11” x 13” rectangle.
  2. Spread 4 Tbsp soft butter over dough.
  3. Combine 2 tsp cinnamon and ½ cup brown sugar.
  4. Sprinkle mixture over the dough from edge to edge.
  5. Carefully roll up dough.
  6. Cut into 1½ inch slices and place into buttered pan.
  7. Let rise in warm place until doubled.
  8. Bake 20 – 25 minutes until golden.

Icing: Mix 1½ cup powdered sugar with 1 Tbsp milk. Spread on hot rolls.

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War Eagle Mill, Arkansas in the Fall

War Eagle Mill

11045 War Eagle Rd | Rogers, Arkansas 72756
Map & Directions

Mill Hours: | 7 Days/Week: 8:30 am - 5:00 pm
Cafe Hours: (Located on the 3rd floor of Mill)
Mon-Fri: 10:30 am-4:00 pm
Sat & Sun: 8:30 am - 4:00 pm

1-866-492-7324 | Contact