Chris Sputo

Customer Support

Speak to a Team Member at 1.866.492.7324
Mon-Fri 8a-4p CT

FREE SHIPPING ON ORDERS OVER $24.95 | $7.50 SHIPPING ON ORDERS UNDER $24.95

War Eagle Mill Food Group Logo

FREE SHIPPING ON ORDERS OVER $24.95

$7.50 SHIPPING ON ORDERS UNDER $24.95

Call to Order 1.866.492.7324
Mon-Fri 8a-4p CT

War Eagle Mill Food Group Logo

Soft Rolled Oats Bread for Your Bread Machine

 

Freshly baked oatmeal bread topped with rolled oats on a wooden table

Rolled Oats Bread (Bread Machine Recipe)

Discover the effortless joy of baking with our Rolled Oats Bread, a delightful recipe designed exclusively for your bread machine. Elevate your home-baked bread experience with minimal effort and maximum flavor.
No ratings yet
Print Pin
Course: Bread, Breakfast, Brunch, Side Dish
Cuisine: American, Farmhouse, Homestyle
Keyword: baking with oats, easy bread recipe, hearty bread, homemade bread, organic oats, rolled oats bread, rolled oats bread, oat bread recipe, homemade bread, organic oats, War Eagle Mill recipes, easy bread recipe, hearty bread, whole grain bread, baking with oats, stone-ground oats, stone-ground oats, War Eagle Mill recipes, whole grain bread
Prep Time: 10 minutes
Cook Time: 3 hours 30 minutes
Total Time: 3 hours 40 minutes
Servings: 16 slices
Calories: 162kcal

Ingredients

Instructions

  • Place ingredients in the order listed into the bread machine pan and secure in the bread maker. Choose the 2 pound White Bread program and set the desired color of bread that you want and press start. When the cycle is complete remove the loaf from the pan, let cool and don’t forget to take out the paddle from the bottom of the loaf. Enjoy! Makes 16 slices.

Video

Notes

*adapted from Cuisinart Bread Maker Recipe

Nutrition

Serving: 16slices | Calories: 162kcal | Carbohydrates: 29g | Protein: 5g | Fat: 3g | Saturated Fat: 2g | Polyunsaturated Fat: 0.3g | Monounsaturated Fat: 1g | Trans Fat: 0.1g | Cholesterol: 7mg | Sodium: 204mg | Potassium: 84mg | Fiber: 1g | Sugar: 3g | Vitamin A: 86IU | Vitamin C: 0.01mg | Calcium: 31mg | Iron: 2mg

0 Comments

You may also like… 

Rustic Rye Sourdough Loaf

Rustic Rye Sourdough Loaf

Bake a beautiful artisan sourdough rye bread with organic bread, all-purpose, and rye flours. This Dutch oven (or Loaf Pan) recipe creates a flavorful loaf with a crisp crust, tender crumb, and rich depth from molasses and cocoa.

Crispy Quinoa Bars

Crispy Quinoa Bars

Crunchy, chewy, and naturally sweet! These Crispy Quinoa Bars combine hearty oats, toasted quinoa, peanut butter, dates, maple syrup, and seeds into an easy homemade snack that’s perfect for breakfast, hiking, or an afternoon energy boost.

Kentucky Cheddar Grits

Kentucky Cheddar Grits

Few dishes tell the story of America’s beginnings as beautifully as grits—a humble meal that has nourished generations from the first inhabitants of this land to today’s family tables.
Credit: Denise from New York says… “I have made this recipe for about 40 years for my family.”